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  • 123 Main Street, Uni 21, New York City
  • +38 (012) 34 56 789
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Fish Parmentier

Categories: Desserts, Pizza, Salads, Soups

Cod, haddock, prawn and salmon in a creamy white wine and leek sauce, topped with mash potato and Gruyère cheese

$12.50

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    Roasted Pork Belly

    Pan roasted pork belly with gratin potato, braised Savoy cabbage, apples, thyme and calvados jus

  • $7.50/$12.00

    Goats Cheese Salad

    Warm goats cheese and roasted vegetable salad with black olive tapenade crostini

  • $12.95

    Haddock

    tuna, red onion, caper, mozzarella, tomato sauce

Contact Us

  • 123 Main Street, Uni 21, New York City
  • +38 (012) 34 56 789
  • Mon - Fri: 08:00 am - 10:00 pm
  • Sat - Sun: 10:00 am - 11:00 pm

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